On Monday, I was excited about cooking for Adam and having an intimate meal shared between us. After Ashley's wedding all weekend, I felt like I barely saw Adam. I used the crockpot and made a killer beef roast. But, I wasn't just satisfied with that. I wanted some special "sides" to make the meal perfection. I made green beans supreme and orange-glazed carrotts to top off the rice and beef. YUM. The meal turned out so well and we even made snickerdoodles for dessert. I was studying for the GRE all day this day and the next, so it was nice to take a break and prepare something special for Adam. When he came home from work, the meal was 2 min from being ready and we sat down and had our meal piping hot and just enjoyed our night. Love.
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| Warm Snickerdoodles and milk |
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